TheAcademy of Crisps
Crisp of the Month/September 2026Jenny's pick

Burts Sea Salt & Malt Vinegar.

Placeholder review. Jenny's tasting notes go here.

Overall score8.1/ 10

Placeholder verdict.

  1. Crunch8.5
  2. Seasoning8.0
  3. Finish8.0
  4. Dip8.0
Flavour
Sea Salt & Malt Vinegar
Chosen by
Jenny
Published
Pour alongside

Off-dry Riesling

How a crisp is scored

Each crisp is tasted over a week: from the bag, from a bowl, with a dip and with a glass.

Out of 10Crunch

The sound, the snap and how long it holds up. A crisp that goes soft by the fourth one loses marks.

Out of 10Seasoning

Does it taste of what the packet says? Is it spread evenly, or is it all at the bottom of the bag?

Out of 10Finish

What stays after you swallow. Pleasant, gone too soon, or still there an hour later.

Out of 10Dip

Strength and shape. Can it scoop a thick dip without breaking, and does it still taste of itself?

The overall score is the average of the four, rounded to one decimal place. If two crisps tie, crunch decides.

That's my pick. Now it's yours.

The public vote is a separate shortlist: ten crisps, chosen from your nominations, one vote each. This month's ranking is open.

Cast your vote